Hotels For Foodies

Nordelaia, set within five hectares of arable land, is a destination where heritage, design, comfort, and nature blend into an experience to enrich the soul and ease the mind. Sensitively built around an 800-year-old farmhouse, reconstruction was carried out over 3 years with the utmost respect and care for its heritage and tradition.

To stay at the Almhof Schneider is to be a guest at the home of Mr. Gerold Schneider, whose family history is inextricably linked to that of the 15thcentury property in Lech, which was a mountain farm for 500 years. In 1929, part of the original farmhouse was converted into a modest inn with guest rooms, before evolving over the years into the superior five-star hotel we know and love today.

Perched above the resort of Crans-Montana, LeCrans is notable for its swoon-worthy views of the Valais region’s extraordinary peaks. It is a grown-up place to switch off and enjoy one’s splendid isolation, cosseted by the tranquil alpine forest that borders the hotel.

Located within easy reach of the center, at a 5-minute walking distance from the ski slopes, overlooking the village with a marvelous view of the Alps, the Kristiania, an eclectic Austrian Chalet boasting unbeatable vistas is Lech's most stylish stay. Othmar Schneider, gold medal winner for the slalom at the Olympic winter games in Oslo in 1952, built the Kristiania up into one of the leading addresses in Lech. Until today, pampering their guests is a tradition at the Kristiania.

The historic Grand Hotel Les Trois Rois is located in the middle of the old town of the art and culture city of Basel, directly on the banks of the river Rhine. The luxurious five-star hotel is one of the oldest and most prestigious city hotels in Switzerland.

The Rote Wand started life as a simple farmhouse in Zug in the mid 17th century. In the 1950s, its owners, the Walchs, turned it into a cafe and guest house: people came from neighbouring Lech for Burgi’s legendary apple strudel and shredded pancakes; while Josef, a ski instructor, brought his guests from by horse-drawn sleigh for fondue, which often turned into dancing in the cellar bar. Now with their son Joschi at the helm, the Rote Wand has evolved into one of the best hotels at the Arlberg with a beautiful spa — but still with food and warm-hearted service at its core.

Heckfield Place is a Georgian family home lovingly restored from its classical origins and rewoven into a luxury hotel standing on 400 acres of secluded Hampshire landscape.

Synonymous with the glamorous Swiss ski resort of Klosters, Chesa Grischuna is a simple but charming hotel that has remained true to its roots since it was opened by Hans Guler in 1938. A feat of Landi design and craftsmanship, it became a place of refuge for American GIs during the Second World War, as well as film stars, directors, and writers— earning it the name “Hollywood on the Rocks.” Greta Garbo, Gene Kelly, and Rex Harrison have all signed the guestbook in this historic house.

The Hirschen in Schwarzenberg is a very special place full of character, art, music, 26 individual rooms, and a dining experience second to none.

Berghoferin Fine Hotel & Hideaway is a private estate and hidden gem, offering just 13 beautifully appointed suites in a secluded and refined setting. Tucked away at an elevation of 1,500 meters, surrounded by rolling hills, lush meadows, and dense forests at the base of the striking Corno Bianco and Corno Nero peaks, this hotel offers breathtaking views of the southfacing mountain panorama. Escape the noise and chaos of city life and bask in the peaceful tranquility of nature.

South of Lisbon towards the Spanish border and stretching out towards the Atlantic, the Alentejo region remains the unsung hero of Portugal. Undeveloped and dotted with cork forests, wildflower meadows, and white-washed villages, it is a rough and ready rural idyll where time seems to stand almost still. The place to stay is São Lourenço do Barrocal, a quietly luxurious farmhouse surrounded by vineyards and olive groves, which sits under the ancient hilltop town of Monsarez.

The Gasthof Zum Hirschen is a historical retreat, a refuge to switch off, recharge your batteries in nature, to consciously enjoy. The uniqueness of the house lies in the harmonious combination of ancient spiritual wisdom and a contemporary comfort culture. A special experience for the guests is the family hospitality and the unique gastronomy at the knot of two cultures.

Sister to the iconic La Perla, the Ladinia is the quintessential mountain inn and Corvara’s first. Opened in 1930 in one of the oldest properties in this Dolomiti village, it still has the same beautiful views of Mount Sassongher and traditional interiors that hold centuries of stories in its beautifully aged walls.

Seebichl is a striking coal-black house, perched on the hill above Lake Schwarzsee, only a short stroll to the center of town. With an atmosphere evoking memories of a rambling summer home up in the mountains, yet, Seebichl creates the most comfortable home away from home, indoors and around the property. This is Alpine living, in the most creative and cosy sense imaginable.

Just a short stroll away from the centre of Lech and the slopes, The Berghof is one of our hot picks for your winter break. The hotel is situated in a quiet and privileged location above the centre of Lech and features its own elevator that takes you directly from the village into the hotel. At der Berghof you can expect excellent food, and luxury amenities. The owner has maintained the alpine lifestyle at the highest level of hospitality. Modernity and tradition get combined in a wonderful way to create a unique feel-good atmosphere.

Crossing the country roads, surrounded by spectacular olive trees, you will reach Masseria Moroseta, the white stone farmhouse that stands proudly on the ridge, overlooking the sea and Ostuni.
 Built with local materials and traditional techniques, modern architecture is influenced by the Masserie of the past. Immersed in five hectares of organically managed olive groves, the Masseria is an enclave of relaxation and rural simplicity.

Tillingham is set amongst 70 acres of rolling hills and woodlands with far-reaching views along the Tillingham River valley, close to the fortified, lively hilltop town of Rye, East Sussex, across to the sea, and close by the Romney salt marshes beyond. 'Well-situated' they would say.

Ansitz Steinbock is a castle-like building in the midst of a rural idyll dating back to the 15th century. Offering twelve contemporary suites and two exceptional restaurants, the Ansitz Steinbock is located in picturesque Villandro in the very heart of South Tyrol. A perfect base to explore some of the best wineries, architecture and natural beauty of the surrounding area.

Pavillon de la Reine is a timeless hotel, a haven of peace in the heart of the Marais, surrounded by shady gardens. Behind an elegant façade, an original universe imagined by the interior designer Didier Benderli (Kérylos Intérieurs) is revealed.

Housed in an iconic Lower East Side landmark, Nine Orchard has meticulously restored and reimagined the century-old Jarmulowsky Bank into an elegant hotel and culinary destination.

Asolo has always been a place particularly appreciated and dear to artists and men of culture, and it still is to this day. Giosuè Carducci called it “the City with a hundred horizons.” The beauty and history of this city caused it to be recognised as one of the Most Beautiful Villages in Italy. Just a few steps from the medieval town, with its outstanding feature as a noble country residence, Villa Cipriani is the ideal destination for a holiday filled with tranquillity and wellness. Guests will find the perfect combination of elegance, hospitality, and attention to detail, in a timeless atmosphere.

Located in the heart of Emilia Romagna, Italy’s foodie and motor valleys, Roncolo 1888 is a century-old Borgo surrounded by 130 hectares of organic land. For many years, it served as the private residence of noble families and now, having undergone sensitive restoration to preserve its heritage, Roncolo 1888 is a stunning hideaway in the Emilian countryside — and the very essence of elegant hospitality.

Forestis is located in a densely wooded area, 1,800 m above sea level, with an unparalleled view of the Dolomites. The area’s unique and outstanding natural character had already prompted the Austrian monarchy to establish a tuberculosis sanatorium at precisely this special site. Read on below about the vibrant culinary offerings, the medicinal history of the site, and what not to miss at the property.

Atto Suites is a feast for architect lovers: Warm, reduced to the essentials, and very woody. Equipped with the best the region has to offer and a unique Farm-to-table concept, this property is not to be missed in summer or winter. The designs, craftsmanship, and facade are unlike any other property in the area, yet fit seamlessly into its setting - one that you won't forget with the mesmerizing mountain views.

Immersed in a lush pine forest, Saint Hubertus Resort offers a breathtaking view of the impressive Matterhorn from the lesser-known Italian side. Breuil Cervinia, one of the most popular ski resorts in Europe, situated on the Swiss border and in the heart of the Western Alps, has an incomparable ski area. Designed with sober elegance by the famous architect Savin Couelle, Saint Hubertus Resort combines exclusive apartments with top-quality hotel services (restaurant, bar, champagne bar, library, swimming pool with thermal waters, spa, and gym) making this resort truly unique.

Discover history, tranquility, and the luxury of simplicity at Masseria Calderisi. On the edge of the lively beach life, the 17th-century farm has been revived as a charming boutique hotel, surrounded by 24 acres of olive groves, citrus and almond trees, herb gardens, and vegetable beds. Once a stately country estate, the spirit of that time can still be felt – cheerful, exuberant, and proud.

In the summer of 2021, an extraordinary hotel opened in St. Anton am Arlberg: The Ullrhaus. The name is derived from the Nordic god of skiing - Ullr. He has found his home here. Where else but in St. Anton am Arlberg, the cradle of alpine skiing, should a ski god feel at home? A total of 88 state-of-the-art cable cars and lifts offer the highest standard of safety and comfort. Arlberg has made a name for itself since 1937, the year the Galzigbahn opened. 305 kilometers of marked ski runs, superbly prepared slopes for all ability levels, and 200 km of off-piste terrain ensure variety and enjoyment.

Situated in the heart of Tuscany, Il Borro is a century-old hamlet surrounded by 1.100 hectares of organic land. Thanks to meticulous restoration that began in 1993 it has been restored to its former glory and now stands as the custodian of tradition, culture, and sustainability and today speaks for the most elegant Tuscan hospitality.

Originally built by miners in the 15th century, the Mesnerhaus has lived many previous lives during the centuries including as a schoolhouse and sacristan house. It became a restaurant in the 20th century and, since 2007, has been run with passion by Maria and Josef Steffner. Decorated with four Gault Millau toques, the haute cuisine menu is characterized by specialties from the Lungau region.

Up a quiet lane from Megève village, you will find Les Fermes de Marie, a clutch of centuries-old mountain farmhouses with rustic-luxe interiors. High up in the French Alps, this fashionable ski resort was put on the map back in the early 1900s by the Rothschild family, and this five-star hotel is one of its institutions.

Hotel Petrus at Plan de Corones is a true family business: it’s run by three sisters, Christina, Brigitte, and Daniela, alongside their parents, Gerti and Hans. The perfect base for exploring South Tyrol, whether you want to mountain bike, hike, or ski. Set in the pretty town of Riscone, the hotel has an emphasis on health and well-being — pampering their guests, in short.

Located in the UNESCO World heritage site of the Dolomites, the boutique Schgaguler hotel is the centrepiece of town in Castelrotto (Katelruth), one of the five villages that make up the Alpe di Siusi (Seiser Alm), Europe’s largest mountain plateau. After extensive renovations, Tobias and his family reopened in 2020.

Château du Grand-Lucé is a French national treasure, located in the Loire Valley, a 55-minute train ride from Paris. This exclusive private enclave of royal proportions was built by a nobleman and has hosted the most discerning travelers for centuries. Built in 1760 and named for the idyllic village in which it is located, this neoclassical French icon has been exquisitely restored. With a vigilant attention to detail, its unapologetically opulent chic interiors are a stunning tribute to its noble provenance and are a gallant steward of its rich history.

Dating back to 1856, The Fife Arms is a beloved landmark in the village of Braemar, home of the Highland Games. Under its new owners, Iwan and Manuela Wirth (yes that Wirth, of Hauser & Wirth Gallery), the hotel has been given a meticulous craft restoration and museum-worthy walls, reviving the splendor of the former coaching inn and once again establishing it as a hotel for the Highlands, touting many of the collectors' pieces for your enjoyment.

Lupaia is an ancient Italian country estate dating back to 1622. Laid out like a tiny village, there are a lot of hidden spots and angles to explore. With just 12 rooms and suites, a restaurant, and a pool, Lupaia lies in the middle of the Tuscan countryside, in the world-renowned wine region of Montepulciano.

Thyme is an English country destination, nestled in the heart of the Cotswold village of Southrop. An enclosed collection of restored historic buildings form a peaceful hamlet environment, a ‘village within a village,’ that epitomizes the understated & natural beauty of the surrounding area. A sustainable ethos is rooted in the kitchen garden & farm, ensuring a gentle footprint in the local and global landscape. Offering hotel rooms, cottages, cookery school classes, spa facilities, tithe barn dining for celebrations & corporate events, cocktail bar, restaurant, village pub, and gardens.

Surrounded by a ring of mountains known as the Sella Massif, La Perla is a jewel in the crown of Alta Badia, a unesco-rated region of the Italian Dolomites. Tucked away in the picturesque village of Corvara, this family-run hotel has been renowned for its exceptional service and for being a slice of la dolce vita in the mountains since it opened in the fifties.

For more than 180 years, the Krone has overlooked the village square, seemingly unchanged, stoical, and serene. Helene Nussbaumer-Natter und Dietmar Nussbaumer, the Krone family’s third generation, runs the hotel on the principles of their ancestors and in the same spirit — but with their modern signature.